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Sweet Crepes

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Classic: Butter, sugar, caramel, chocolate syrup, cinnamon, and/or nutella

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Noir et Rouge: Nutella with strawberries

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Noir et Blanc: Nutella, banana, and almonds

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Mademoiselle: Mixed berries and mascarpone

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La Belle: Blackberries, raspberries, and strawberries with homemade mixed berries jam

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La Tatin: Caramelized apples, caramel, and whip cream

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Noisette: Nutella, caramel, pecans, walnuts, almonds, and whip cream

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Savory Crepes

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Marche: Brie, caramelized apples, walnuts, and a salad garnish

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Madame: Ham, emmental cheese, and egg

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Italian: Mozzarella, Parmesan, prosciutto, and pesto (+$1/person)

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L’ American: Emmental Cheese, bacon, and egg (+$0.50/person)

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A la bonne poire: Gorgonzola cheese, caramelized pear, pecans, and arugula

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Roma: Mozzarella, tomato, basil, and pesto

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La Cowboy: Ground beef with sweet marinated onions, eggs, and cheese (+$1/person)

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Creme de la creme: Mushrooms with creme fraiche, parmesan cheese, and sweet marinated onions

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Creme Poulet: Chicken and mushrooms with creme fraiche, parmesan cheese, and sweet marinated onions (+$1/person)

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Other Items 

(contact us for a quote)

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Fruit Platter: variety of melons, berries, pineapples, and other seasonal fruits (minimum order of $75)

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Fromage Platter: Chef's choice of cheeses accompanied by nuts, fruits, and/or honey

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Charcuterie Platter: Chef's choice of cured meats accompanied by complementary sides

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